Our Mission

The mission of SAINA+ is to be a privileged assistant for food companies.

SAINA+ helps the food industries to develop the best manufacturing techniques, to improve the products quality, to ensure the products safety, to develop new products and to reduce manufacturing costs. It helps the companies to develop the new products quickly and economically. This food consulting firm analyzes all the processes and evaluates the employees’ knowledge and skills in order to implement changes and the necessary training.

Our values are the analyzing capacity of all manufacturing steps and finding the rapid, practical and economical solutions. SAINA+ has access to the laboratories of the group of Quebec University and collaborates with scientific experts to accomplish the applied scientific researches.

In brief, SAINA+ is a necessary assistant for all food industries that do not have an R&D section or their R&D section needs more support in order to make the improvements and developments.